This podcast features an interview with my mother, Angie Fryer, recorded in a coffeeshop in Manhattan, Kansas on March 2, 2007, following the MACE conference. For several years now, my mother has read and subscribed to a number of blogs from a diverse group of people including U.S. students studying abroad in other countries, milbloggers written by a wide variety of U.S. servicemen and servicewomen serving overseas and in the United States, and others. Most recently she has been reading a variety of cooking blogs, and enjoys incorporating new recipies and cooking ideas into her own cooking at home. My mom is a lifetime learner, and exemplifies the idea that digital learners can be of any age. This interview also helped me realize the similarities between good cooking and good teaching: Master chefs like master teachers use recipies and lesson plans as guidelines to craft worthwhile experiences for others. Many thanks to my mom for agreeing to this interview! Feedback on her thoughts and perspectives are welcome, she’ll be checking this podcast post for comments!



Support the Troops: (Support U.S. soldiers serving overseas with kind notes, artwork, and care packages)

Embedded Journalists:

Iraqi Blogs:

Cookery Blogs:

A Cajun Blogger I Enjoy:

Angie Fryer’s blog subscriptions as an OPML file (You can import OPML into your blog/feed reader)
OPML for Angie Fryer’s blog subscriptions with groups (categories, may not be supported by all feed reader applications)

Subscribe to “Moving at the Speed of Creativity” weekly podcasts! Podcast RSS Feed

If you enjoyed this post and found it useful, subscribe to Wes' free newsletter. Check out Wes' video tutorial library, "Playing with Media." Information about more ways to learn with Dr. Wesley Fryer are available on

On this day..

Creative Commons License
This work is licensed under a Creative Commons Attribution 3.0 Unported License.

Sharing from Matthews, North Carolina! Connect with Wes on Mastodon.